The Brewers Association has put together some guidelines for breweries to follow when selling beer to-go from their establishments. This guidance includes best practices for maintaining sanitary practices and social distancing in light of COVID-19.
Download the resource to learn more about:
- Social Distancing between customers, staff, and during work operations and customer sales
- Standard Operating Procedures that can be created to encourage compliance among staff and patrons
- Best Practices for sanitizing and managing frequent touch points